10 Best Smokers 2025 in the United States

The Traeger Grills Woodridge Pro Wood Pellet Grill and Smoker is a versatile product designed for those who enjoy outdoor cooking with a rich, wood-fired flavor. As a wood pellet smoker, it stands out for delivering enhanced flavor without the need for gas or charcoal. With a large cooking capacity of 970 square inches, it’s ideal for hosting large gatherings or cooking family meals.

The temperature range from 180°F to 500°F provides precise control, suitable for grilling, smoking, baking, roasting, braising, and BBQing. The digital controller simplifies the process with features like Keep Warm and Super Smoke modes, ensuring consistent results. Build quality is robust, with a powder-coated steel frame and stainless steel handle, though assembly is required.

The EZ-Clean Grease & Ash Keg makes cleanup straightforward, and the P.A.L. accessory rail offers customization options for various cooking styles. However, at 174 pounds, the smoker is not very portable, making it less suitable for frequent movers or those with limited space. The Traeger Woodridge Pro is best suited for enthusiasts who prioritize flavor and versatility in outdoor cooking over portability.

The Traeger Grills Pro 34 is an electric wood pellet grill and smoker that stands out for its ability to infuse food with a distinctive wood-fired taste. This smoker offers considerable versatility, allowing you to grill, smoke, bake, roast, braise, and BBQ. With a substantial cooking capacity of 884 square inches, it can handle large quantities of food, making it ideal for gatherings and parties. You can cook up to 8 chickens, 7 racks of ribs, or 40 burgers at once.

The temperature range peaks at 450 degrees Fahrenheit, which is suitable for most grilling and smoking needs, and the Digital Pro Controller ensures precision with its +/- 15-degree temperature control. The build quality is solid, featuring a sturdy steel construction with a durable powder coat finish and easy-to-clean porcelain grill grates. The all-terrain wheels add a level of portability, though the overall weight of 152.1 pounds might make it less convenient to move around frequently.

One notable feature is the meat probe, which helps monitor the internal temperature of your food. However, as a corded electric model, it requires access to a power outlet, which might limit where you can use it. Additionally, those who prefer a more traditional charcoal or gas grilling experience may not find this model to their taste. The Traeger Grills Pro 34 is a strong contender for anyone looking for a versatile and high-capacity smoker with the added benefit of wood pellet cooking.

The Masterbuilt 710 WiFi Digital Smoker is a vertical electric smoker designed for convenience and control. Its cooking space of 711 square inches can fit multiple large items like 6 chickens or 4 racks of ribs, making it a solid choice for family meals or small gatherings. The temperature range from 100°F to 275°F covers most smoking needs, though it may not reach the higher temps needed for faster grilling. Build quality appears sturdy with alloy steel and chrome-coated racks, and cleanup is easier thanks to a removable grease tray and water bowl.

What sets this smoker apart is its smart features: you can control temperature and cooking time remotely via WiFi and the Masterbuilt app, including monitoring up to 4 meat probes, which adds precision and ease, especially for beginners or those who want to multitask. The patented side wood chip loader lets you add smoke flavor without opening the door, helping maintain consistent heat and moisture inside.

At about 50 pounds and with a vertical design, it’s not very portable for frequent travel or tailgating. Also, being electric means you need access to power, so it’s best suited for home or backyard use. This smoker is ideal for users wanting a hands-off smoking experience with good capacity and smart controls, but less ideal if you need high heat, extreme portability, or charcoal flavor.